ビストロシノワ陽　HINATA

spring

・Assortment of 5 appetizers

・Lake Shinjishi clam soup

・Stir-fried beef and new potatoes with butter and soy sauce

・Fried red sea bream with Shanghai chili sauce and steamed bread

・Fried rice with smoked firefly squid

· Annin tofu

summer

· Assorted appetizers 5 varieties

・Tomato hot and sour soup

・Fried sweetfish with watermelon sweet and sour sauce

・Stir-fried beef and summer vegetables with curry flavor

・Smoked octopus fried rice

· Annin tofu

autumn

· Assorted appetizers 5 varieties

・Shark fin and mushroom soup

・Fried tilefish with sweet and sour chili sauce

・Stir-fried beef with honey and black pepper

・Porcini hot noodles

· Annin tofu

winter

· Assorted appetizers 5 varieties

・Crab and rapeseed soup

・Cantonese-style steamed flounder

・Stir-fried beef and root vegetables with sweet bean sauce

・Oyster soup noodles

· Annin tofu

The contents change with the season

Please contact us for details